Brown Sugar Pineapple Ham Glaze
- 1 cup Pineapple Juice
- 1 cup Brown Sugar
- 1/2 cup Honey
- 2 oranges, juiced
Combine all ingredients in a sauce pan. Stir and simmer over medium-low heat until thickened, about 10 minutes. Brush glaze over the ham during the last 15 minutes of warming or cooking.