Easy Ham and Cheese Bites
- 1 cup Country Ham, diced
- 1/2 cup Cheddar cheese, finely shredded
- 1 can of crescent dough
- Honey mustard for dipping
Preheat oven to 400 degrees F. Unroll crescent dough. Cut each segment into three equal sized parts. Place a generous pinch of the cheese over the dough. Top with a spoon full of diced ham. Wrap dough around the ham and cheese, pinching and positioning to completely cover. Place on a parchment-paper lined sheet tray with seam side down. Bake for 10-12 minutes or until the dough is golden brown. Serve with your favorite honey mustard for dipping. Serves 24.