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Home/Best Sellers/Coconut Layer Cake
Coconut Layer Cake
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Coconut Layer Cake Slice - Smithfield Marketplace
Coconut Layer Cake - Smithfield Marketplace

Coconut Layer Cake

SKU: 4452
5 star rating
5.0 |
6 Reviews |
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Product InfoArrow

Our decadent southern layer cake is made with triple layers of moist yellow cake filled with rich icing and topped with fresh grated coconut. Better save room!
Serves about 14.

Nutrition/IngredientsArrow

Ingredients:
Crème Cake Base (Sugar, Enriched Wheat Flour Bleached [Flour, Niacin, Reduced iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Food Starch-Modified, Soybean Oil, Dry Whey, Leavening [Baking Soda, Sodium Aluminum Phosphate, Aluminum Sulfate], Salt, Vital Wheat Gluten, Propylene Glycol Mono & Diesters of Fatty Acids, Mono & Diglycerides, Sodium Stearoyl Lactylate, Dextrose, Corn Starch, Tricalcium Phosphate, Natural and Artificial Flavor, Wheat Starch, Water, Citric Acid, Alpha Tocopherol as Preservative, Ascorbic Acid [Dough Conditioner], Silicon Dioxide), Eggs, Soybean Salad Oil, Shredded Coconut, Vanilla Extract, Icing (Sugar, Partially Hydrogenated Vegetable Oil [Soybean and/or Palm Oils], Corn Starch, Water, Mono & Diglycerides, Polysorbate 60, Salt, Glycerine, Propylene Glycol, Artificial Flavor), Coconut Extract.
Contains: Wheat, Egg, Milk, Pecan, Soy
Nutrition Facts
Serv. Size: 1/12 Cake (122g/4.3oz), Amount Per Serving: Calories 490, Fat Cal. 260, Total Fat 29g (45% DV), Sat. Fat 8g (40% DV) Trans Fat 0g, Cholesterol 70mg (24% DV), Sodium 390mg (16% DV), Total Carb. 54g (18% DV), Dietary Fiber 2g (6%DV), Sugars 41g, Protein 5g, Vitamin A (2% DV), Vitamin C (0% DV), Calcium (10% DV), Iron (6% DV).
Percent Daily Values (DV) are based on a 2,000 calorie diet.

Cook & CareArrow

UPON RECEIPT:
Your coconut layer cake has been frozen to lock in natural flavor, ships with dry ice in a recyclable Styrofoam cooler and may arrive frozen or partially thawed. Please refrigerate or re-freeze upon receipt.
STORAGE:
Keep frozen until prior to serving. May be kept at room temperature for up to 5 days or freeze up to 6 months.
THAWING:
Thaw at room temperature before serving.
SERVING SUGGESTIONS:
The perfect finish to a southern-style meal.

Reviews

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Nancy   |   9 Apr 2020
TOP RATED-5 STARS
It is wonderful..tasty, moist and just the right sweetness without being too sweet

Wanda  |   1 Jan 2019
Coconut cake
Just like my grandma made years ago. Moist, lite and lots of shredded fresh coconut. Worth every penny.

Scott  |   8 Jan 2017
Fantastic
Probably the best cake I ever had. Absolutely perfect. Moist creamy texture. Not too sweet. Make this your bucket list cake.

Diane thomas  |  21 Dec 2014
Excellent!
Reminds me of the coconut layer cake I used to get in Harlem before the small bakery was priced out of business. Ordering another one for mom.

Cameron Sullenberger  |  22 Mar 2013
ordered 2
Bought two of these for EASTER.....a must have for those who love COCONUT.....andI surely do!

Debra  |  26 Dec 2011
Delicious
I ordered this cake for my husbands birthday which is also Christmastime. Everyone raved about it. Very moist and so delicious. It arrived frozen and in perfect condition. I highly recommend this cake if you love coconut cake.
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