Ingredients:
Dry cured with Salt, White Sugar, Brown Sugar, Sodium Nitrate, Pepper and Sodium Nitrite.
Nutrition Facts
Serv. Size: 2 oz(56g), Amount Per Serving: Calories 110, Fat Cal. 51, Total Fat 7g (9% DV), Sat. Fat 2g (10% DV) Trans Fat 0g, Cholesterol 53mg (18% DV), Sodium 1275mg (54% DV), Total Carb. 0g (0% DV), *Dietary Fiber 0g (0%DV), *Sugars 0g, Protein 14g, *Vitamin A (0% DV), *Vitamin C (0% DV), *Calcium (0% DV), Iron (4% DV).
*Not a significant source of Dietary Fiber, Sugars, Vitamin A, Vitamin C, or Calcium.
Percent Daily Values (DV) are based on a 2,000 calorie diet.
UPON RECEIPT:
Your ham slices will ship in a sturdy corrugated box. Because of the unique salt curing process, ice packs or dry ice are not required for shipment. Please refrigerate or freeze upon receipt.
STORAGE:
Smithfield Country Ham slices may be refrigerated unopened for up to 6 weeks, or opened and tightly wrapped for up to 10 days, and still maintain maximum flavor. Tightly wrapped ham slices (do not use aluminum foil) may also be frozen.
HEATING:
Your country ham slices are uncooked. We suggest heating in a frying pan approximately 2-3 minutes per side until fully cooked.
SEASONING:
Smithfield Country Ham slices are dry cured with sugar and salt. No further seasoning is recommended.
SERVING SUGGESTIONS:
Perfect for biscuits, sandwiches, as an accompaniment to a poultry or seafood entrée, or chopped for salads and omelets. Delicious for breakfast, lunch, or dinner.
