Ingredients:
Beef, onions, seasoning (salt, sugar, modified corn starch, hydrolyzed soy and corn protein, onion powder, caramel color, sodium phosphate, garlic powder, dextrose, flavoring, spices and yeast extract) modified corn starch.

Nutrition Facts
Serv. Size: 3 oz(84g), Amount Per Serving: Calories 160, Fat Cal. 70, Total Fat 8g (13% DV), Sat. Fat 3.5g (19% DV) Trans Fat 0g , Cholesterol 45mg (15% DV), Sodium 300mg (12% DV), Total Carb. 0g (0% DV), Dietary Fiber 0g (0%DV), Sugars 0g, Protein 19g, Vitamin A (0% DV), Vitamin C (0% DV), Calcium (2% DV), Iron (6% DV).

Percent Daily Values (DV) are based on a 2,000 calorie diet.

UPON RECEIPT:
Your order will arrive frozen or partially thawed. Please refrigerate or re-freeze upon receipt.
STORAGE:
Product can remain frozen up to one year.
THAWING:
For best results, thaw product under refrigeration approximately 24 hours prior to using.
HEATING:
Stovetop:
Remove product from package and place in pot or deep pan. Heat on open flame for approximately 20 minutes, stirring occasionally. Break big pieces into smaller shreds. Transfer to serving container.
Boil In Bag:
Place entire package in boiling water and heat for approximately 40 minutes (for frozen package heat for approximately 45 minutes). Remove package from water carefully using tongs. Place on table and let rest for 3 minutes. Open package carefully and transfer product to serving container.

Note: Always use caution when handling hot meat products.