Nutrition Facts:
Serv Size: 3oz(85g), 8 Servings, Amount Per Serving: Calories 390, Total Fat 22g (29% DV), Sat. Fat 8g (41% DV) Trans Fat 0g, Cholesterol 10mg (3% DV), Sodium 300mg (13% DV), Total Carb. 36g (13% DV), Dietary Fiber 3g (10%DV), Sugars 24g, Protein 3g, Calcium (0% DV), Iron (4% DV), Potassium (2% DV).
Percent Daily Values (DV) are based on a 2,000 calorie diet.
