Country Hams
Aged, smoked and dry salt-cured the same as the Genuine Smithfield Ham, but for a shorter time. The result is a more subtle, slightly milder flavor that still retains that distinctive country-cure taste. The shorter shanked Country Ham is often referred to as a second cousin to a Genuine Smithfield Ham.
Starting at $70.00
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Starting at $65.00
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$40.00
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Out of Stock
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Starting at $40.00
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Starting at $49.00
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Starting at $40.00
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Starting at $65.00
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Starting at $55.00
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